USA.   New juice brand ZAVU brings the next, hottest organic superfruit juices to the US market with a back-to-basics approach, offering one superfruit at a time. Promising a simplified juice experience ZAVU lets juice lovers fully relish and absorb the flavour of one exotic fruit at a time and have introduced the relatively undiscovered tastes of Caju, Acerola, and Cupuaçu. Bold and uniquely flavoured, these fruits are staples of traditional Brazilian cuisine going back over the centuries. When blended with organic sweeteners, they create juices that are pure, healthy, certified organic and tropical in taste.

Caju grows on cashew trees in the Northeast Coast of Brazil and is usually discarded in the nut-harvesting process. Acerola is a cherry-like fruit that grows abundantly in the dry, arid climate of north-eastern Brazil. Cupuaçu found in the Amazon rainforest, is a creamy, sweet fruit with a hint of chocolate and is a relative of the cocoa family.
Source: Bevnet